Spring 2026 Issue

Spring Travel Ideas

Diver swims with hawksbill turtle at West Caicos at the top of a wall
Steve Rosenberg

Diving ‘Beautiful by Nature’ aboard a Floating Resort

The Best of Turks and Caicos aboard the Aggressor Liveaboard Yacht For the past two years Covid 19 has reshaped travel as we knew it. Scuba enthusiasts have stayed dry, afraid to interact and to travel freely as they once did. However, as restrictions are beginning to loosen up, divers

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Carla Marie Rupp and Jason Rupp

Krabi, Thailand, An Out-of-the-Way Nature Experience

Krabi, in Southern Thailand, is where many Thai experiences feel more local and personal than those at the more famous, yet fun, Phuket Island. Nearby Krabi is simply breathtakingly beautiful and worth going out of your way for and enjoying its hospitality, with its over 100 islands and jagged limestone

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Rose Palmer

From the Dead Sea to the Red Sea

Jordan may be best known for its desert landscapes at Petra and Wadi Rum, but it is also home to beautiful resorts where you can relax on a beach, float on top of the water or dive under it. Luxury on the Dead Sea Of Jordan’s many natural treasures, the

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Priscilla Willis

World Class Golf in Branson, Missouri

During your visit to Big Cedar or Top of the Rock, be sure to catch the Top of the Rock sunset celebration. Witness a magical moment as a traditional bagpiper plays in the background, the sky above Table Rock Lake a blaze of color, the sun’s last glistening rays announced

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Lisa Morales

Springtime on the Isle of Skye

Spring comes slowly in the Highlands of Scotland but as sure of the Old Man of Storrs stands, it does come. Lambing season begins, wildflowers bloom and waterfalls run swiftly as mountain ice melts. Skye, 639 square miles in the Inner Hebrides chain of islands, has only 16 inhabitants per

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Student cutting pineapple
Cindy Ladage

Cooking Class at El Arrayán

Puerto Vallarta is magical and so is the restaurant El Arrayán. Owned by Carmen Porras since 2003, she named her restaurant after a species of tree that bears the small, sweet and tart fruit.

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